Stay Ahead of Compliance with Monthly Citation Updates


In your State Survey window and need a snapshot of your risks?

Survey Preparedness Report

One Time Fee
$79
  • Last 12 months of citation data in one tailored report
  • Pinpoint the tags driving penalties in facilities like yours
  • Jump to regulations and pathways used by surveyors
  • Access to your report within 2 hours of purchase
  • Easily share it with your team - no registration needed
Get Your Report Now →

Monthly citation updates straight to your inbox for ongoing preparation?

Monthly Citation Reports

$18.90 per month
  • Latest citation updates delivered monthly to your email
  • Citations organized by compliance areas
  • Shared automatically with your team, by area
  • Customizable for your state(s) of interest
  • Direct links to CMS documentation relevant parts
Learn more →

Save Hours of Work with AI-Powered Plan of Correction Writer


One-Time Fee

$49 per Plan of Correction
Volume discounts available – save up to 20%
  • Quickly search for approved POC from other facilities
  • Instant access
  • Intuitive interface
  • No recurring fees
  • Save hours of work
F0812
D

Unsanitary Portable Fan in Mini Pantry

New Orleans, Louisiana Survey Completed on 06-25-2025

Penalty

No penalty information released
tooltip icon
The penalty, as released by CMS, applies to the entire inspection this citation is part of, covering all citations and f-tags issued, not just this specific f-tag. For the complete original report, please refer to the 'Details' section.

Summary

The facility failed to maintain a clean and sanitary environment in the Hall B Mini Pantry, as observed by surveyors. During an inspection, a portable electric fan in the Hall B Mini Pantry was found to have an accumulation of a light gray unknown substance on its grill. This observation was confirmed by the Food Safety Manager, who acknowledged that the fan should have been kept clean and sanitary. The Administrator also confirmed that the fan should have been maintained in a clean condition. The deficiency was identified based on direct observation and staff interviews, with reference to the 2022 FDA Food Code regarding the importance of clean ventilation equipment in food service areas. No residents or specific patient conditions were mentioned in relation to this deficiency.

An unhandled error has occurred. Reload 🗙