Above average — CMS composite of the measures below.
Past the typical resurvey interval — a standard survey could occur at any time
Estimate from public CMS data, current as of July 2026. Survey timing is at the state agency's discretion.
Citation history
Health deficiencies cited at Eagle Creek Nursing Center during CMS and state inspections, most recent first.
The facility failed to maintain sanitary conditions in the kitchen, impacting all 71 residents. Observations revealed unlabeled and undated food items, and a dirty stove hood with debris over cooking surfaces. The Dietary Manager confirmed the lack of use-by dates and absence of policies for food labeling, storage, and equipment cleaning.
A facility failed to create a comprehensive care plan for a resident on Eliquis, an anticoagulant, despite the resident's moderate cognitive impairment and multiple health conditions. The absence of a care plan addressing the bleeding risk was confirmed by the DON.
The facility failed to provide fortified foods as ordered by physicians for three residents with specific dietary needs, including those with dysphagia, COPD, and dementia. Staff interviews revealed that fortified food recipes were not followed, and the Dietary Manager confirmed the oversight. The facility's policy requires adherence to diet orders, which was not met in these instances.
A facility failed to timely implement enhanced barrier precautions for a resident with a chronic diabetic ulcer. The resident, who was cognitively intact and had a history of diabetes with a foot ulcer, required wound treatments and dressing changes. Despite the ulcer being classified as chronic on October 7, 2024, enhanced barrier precautions were not applied until December 16, 2024. This deficiency was confirmed through medical record reviews, staff interviews, and observations.
Sanitation Deficiencies in Kitchen Affecting All Residents
Penalty
Summary
The facility failed to maintain sanitary conditions in the kitchen, affecting all 71 residents who received food from there. During an initial kitchen tour, surveyors observed a large unlabeled and undated food bin containing a white substance under the food preparation counter. In the walk-in refrigerator, there were items such as soy sauce, Worcestershire sauce, mayonnaise, and an opened bag of cheese, all lacking expiration or use-by dates. Additionally, the stove ventilation hood was found to have brown fuzzy debris hanging from the bottom rack, directly over open pans of cooking food. The Dietary Manager confirmed the absence of use-by dates for the open foods and acknowledged the dirty condition of the stove hood. Furthermore, the Dietary Manager stated that there were no facility policies for labeling and storing foods or for cleaning equipment, and no evidence of stove hood cleaning was provided.
Failure to Develop Comprehensive Care Plan for Anticoagulant Use
Penalty
Summary
The facility failed to develop a comprehensive care plan for a resident who was on an anticoagulant, specifically Eliquis (apixaban), which is taken every 12 hours. The resident, who was moderately cognitively impaired, had multiple diagnoses including acute and chronic respiratory failure, tracheostomy status, hemiplegia, chronic obstructive pulmonary disease, convulsions, heart failure, and type two diabetes mellitus. Despite these conditions and the use of anticoagulants, the medical record review on December 17, 2024, revealed that there was no care plan addressing the bleeding risk associated with the anticoagulant use. This deficiency was confirmed during an interview with the Director of Nursing on December 19, 2024.
Failure to Provide Special Dietary Foods as Ordered
Penalty
Summary
The facility failed to provide special dietary foods as ordered by the physician for three residents, affecting their nutritional needs. Resident #14, who has dysphagia, a history of weight loss, and dementia, was ordered fortified foods at each meal. Similarly, Resident #15, with chronic obstructive pulmonary disease, nausea, and a history of weight loss, and Resident #37, with dementia, heart disease, and a history of weight loss, were also ordered fortified foods. However, during an observation, these residents were served a meal that did not include the required fortified foods. Interviews with staff revealed that the fortified food recipes, which include high-caloric ingredients, were not followed. The cook admitted to not preparing fortified foods for the lunch meal, and the Dietary Manager confirmed that the cooks had not been preparing fortified foods according to the recipes planned by the Registered Dietitian. The facility's policy states that meals should be provided as ordered by healthcare providers, but this was not adhered to in these cases.
Delayed Implementation of Enhanced Barrier Precautions for Resident with Diabetic Ulcer
Penalty
Summary
The facility failed to maintain an effective infection prevention and control program, as evidenced by the delayed implementation of enhanced barrier precautions for a resident with a chronic diabetic ulcer. The resident, who was cognitively intact, had a history of type two diabetes mellitus with a foot ulcer, among other medical conditions. The resident's wound, initially an abrasion, was classified as a diabetic ulcer by a Wound Certified Nurse Practitioner on October 7, 2024. Despite the need for wound treatments and dressing changes, the resident was not placed on enhanced barrier precautions until December 16, 2024. The deficiency was confirmed through medical record reviews, staff interviews, and observations. A physician order for enhanced barrier precautions was not issued until December 16, 2024, despite the resident having a chronic diabetic foot ulcer that required such precautions. The Director of Nursing verified that the resident was not placed on enhanced barrier precautions until this date. A memo from CMS indicated that enhanced barrier precautions are necessary for residents with chronic wounds, such as diabetic foot ulcers, even if they are not known to be infected or colonized with a multi-drug resistant organism.
What surveyors are citing around you — mapped
All 10 risk areas, ranked with evidence
Repeat citations, what's rising near you, and quality measures — ranked so department heads know exactly where to look first.
Illustrative
What surveyors actually found near you
We read the 38 citations issued within 25 miles in the last 12 months — and tell you exactly what happened, in plain English, matched to your record.
Resident with a documented fall history left unattended on the patio; found on the ground with a hip fracture.
Walk-in cooler logs missing for 12 days; expired supplements in the medication room fridge.
Illustrative
A prioritized, do-first checklist
Every risk area becomes concrete audit steps drawn from real citations at facilities like yours — run them this week, before your window opens.
Illustrative
Risk indicators are statistical estimates from public CMS data — not predictions, findings, or compliance advice.
Nursing homes near West Union
How nearby facilities compare on the same public inspection record.
| Facility | Distance | Overall rating | Citations, 12 mo | Serious (J–L) |
|---|---|---|---|---|
| Adams County Manor | 0.4 mi | ★★★★★ | 18 | 0 |
| Monarch Meadows Nursing And Rehabilitation | 12.9 mi | ★★★★★ | 15 | 0 |
| Ohio Valley Manor Care Center | 13.5 mi | ★★★★★ | 5 | 0 |
| Maysville Nursing And Rehabilitation Facility | 15.9 mi | ★★★★★ | 0 | 0 |
| Villa Georgetown Rehabilitation And Healthcare Cen | 18 mi | ★★★★★ | 0 | 0 |
Every risk area ranked, a do-first checklist, and your local survey patterns
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Trusted data, never guesswork. Every citation, penalty, rating and Plan of Correction on this page is sourced from public CMS records (latest release July 2026) and official state health department websites.