Delayed Feeding Assistance During Assisted Dining
Summary
The facility failed to ensure two residents who required assistance with eating received timely help during assisted dining. Resident 26 had diagnoses including dysphagia, seizures, and dementia, and records showed significant weight loss and a care plan for nutritional problems with interventions to assist with meals. Resident 30 had diagnoses including Alzheimer’s disease, unspecified dementia with mild agitation, cognitive communication deficit, and adult failure to thrive, and her care plan also identified nutritional problems with an intervention to assist with meals as needed. Both residents’ quarterly MDS assessments indicated partial/moderate assistance was required with eating. During lunch service in the assisted dining room, residents were seated and meal trays arrived, but the hot food was left uncovered and untouched in front of Resident 26 and Resident 30 while they sat with their eyes closed and did not begin eating. Resident 26 was observed at 1:16 PM slumped over in a wheelchair with her food in front of her and not eating; Resident 30 was observed at the same table from 1:16 PM to 1:31 PM with her food untouched and uncovered. Another resident at the same table was able to eat independently. CNA K briefly assisted Resident 26 with a few bites while also feeding another resident at an adjacent table, then returned later to assist again. CNA H did not begin assisting Resident 30 until 1:31 PM, after she had already been sitting with her meal in front of her for an extended period. Staff interviews showed the dining room was supposed to have one staff per table or one staff per resident needing feeding assistance, but there were call-offs and fewer staff than expected. CNA J stated there were call-offs and she did not ask for help, and CNA K stated there were usually four CNAs or less assisting dependent residents in the dining room lately. CNA H acknowledged he was assigned to the dining room but was late getting there to assist Resident 30. The DSD stated staff should have asked for help when there were not enough assistants and that hot food should remain covered if residents could not be assisted right away. The facility policy stated residents shall receive assistance with meals in a manner that meets their individual needs.
Penalty
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