Infection Control Program and Hand Hygiene Failures
Summary
The facility failed to establish and maintain a comprehensive, facility-specific infection prevention and control program for the prevention of Legionella and other water-borne pathogens. Surveyors observed multiple water-related systems and areas throughout the building, including the municipal water main entry, sprinkler system, ice machine room, medication room sinks, housekeeping mop/service sinks, boilers, hot water storage tanks, recirculation pump, resident room bathrooms and sinks, laundry washers, and shower rooms. Review of the facility’s Legionella and Water Safety Program paperwork showed incomplete environmental assessment sections, blank pages, an errata page with uncompleted sections, no documented facility-specific risk assessment tied to ASHRAE standard 188, no assessment of individual area risk levels, no documentation that control measures had been performed, no site log book with dated cleanings or inspections, and blank educational review pages. A second version of the water management plan also lacked a signed and dated review page by the program team and contained numerous control measures without documentation that any tasks had been completed. During interview, the Maintenance Supervisor stated he/she was responsible for the water management plan, that water temperatures would be taken and samples sent to a lab for Legionella testing, and that the second section provided had not yet been put with the first paperwork. The Administrator stated the facility was supposed to have a committee responsible for the water management plan, but the Maintenance Supervisor oversaw it, that the second section had not initially been with the first because the Maintenance Supervisor had two separate binders and the plan was not updated, and that the assessments had been reviewed with the Maintenance Supervisor as best they could. The Administrator also stated he/she did not think the Maintenance Supervisor had ever really grasped what the program is, what it requires, and how it works. The facility also failed to follow its infection prevention policies during medication pass and meal service. During medication administration, a CMT used scissors to open a medication package and returned the scissors to the cart without cleaning them, did not cleanse hands after administering a medication patch to one resident, did not cleanse hands after administering medications and assisting another resident with water, milk, and pudding, and did not sanitize the blood pressure cuff after using it on a resident. During meal service, a CNA assisted a resident with lunch, left the table to close a curtain, then returned without cleansing hands, moved another resident’s plate and fed that resident with the same hand, and resumed feeding the original resident after adjusting pants and hair without cleansing hands. The resident being assisted with meals had dementia, a TIA, convulsions, muscle weakness, and severe cognitive impairment, and the care plan indicated the resident required assistance of one staff member to eat.
Penalty
Resources
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