Failure to Monitor Weight Loss and Provide Ordered Nutrition
Summary
The facility failed to timely identify and respond to significant weight loss for two residents, including failure to complete ordered weekly weights, failure to obtain reweights after weight loss of 5 pounds or more per facility policy, failure to notify the physician and dietitian of documented weight loss, and failure to implement or provide ordered nutritional supplements. The report states these failures resulted in delays in assessment and intervention, allowing both residents to continue losing weight over multiple weeks. One resident had diagnoses including cerebrovascular disease, anxiety, and dementia, and was identified on the care plan as being at risk for malnutrition. A physician ordered weekly weights for 4 weeks and then monthly, but the record did not show that the ordered weekly weights were completed on multiple dates. The resident’s documented weights showed a loss from 136.2 pounds to 125 pounds, then to 123 pounds, and later to 117.8 pounds over a period of weeks. A nutritional supplement order was not placed until after the significant weight loss had already been documented, and an appetite stimulant was not ordered until later. The dietitian stated she had emailed nursing about the weight loss and requested weekly weights and a nutritional supplement, but the RN did not act on the request and described it as an oversight. The second resident had diagnoses including type 2 diabetes mellitus, GERD, and protein-calorie malnutrition, and the MDS identified significant weight loss and a mechanically altered/therapeutic diet. The dietitian documented a significant weight change and ordered weekly weights, and the physician later ordered pudding with lunch and ice cream with supper, along with a mechanical soft diet with thin liquids. The record showed missed weekly weights, continued weight loss from 140.8 pounds to 127.4 pounds and then to 116.8 pounds and 116.4 pounds, and delayed notification of the dietitian while she was away. During dining observations, the resident was not served pudding with lunch as ordered, the meal ticket did not list it, and the resident was not prompted, cued, assisted, or offered an alternative meal. A later observation showed the resident still not eating independently until staff prompted the resident and provided requested items. Staff interviews confirmed that weight trends were not consistently reviewed, reweights were not obtained after significant loss, and the ordered pudding and ice cream were not being tracked for consumption.
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