Failure to Provide Prescribed Adaptive Drinking Equipment Resulting in Coffee Burns
Summary
The deficiency involves the facility’s failure to ensure adaptive eating and drinking equipment was used during meals to prevent burns for two members, M2 and M6, as required by facility policy and their care plans. The facility’s Adaptive Equipment policy and Member Meals and Snacks policy required that adaptive equipment be available and provided at needed meal times, based on care plans. M2’s care plan included an intervention for an insulated coffee mug with lid, and M2 had orders for a general ground diet with nectar thick liquids. Despite this, on the evening of 3/1/26, M2 was served supper with hot, thickened coffee in an uncovered cup placed within reach. The CNA who delivered the tray removed the lid from the coffee cup to allow it to cool and then left to retrieve M2’s adaptive equipment, leaving M2 alone with the uncovered hot coffee. While the CNA was away, M2, who had multiple diagnoses including MS, generalized muscle weakness, early onset Alzheimer’s disease, dysphagia (oropharyngeal phase), and moderate cognitive impairment (BIMS score 9/15), attempted to pour the hot, thickened coffee from the uncovered cup into a personal thermal mug. M2 missed the mug, and the coffee spilled into M2’s lap, resulting in burns to both thighs. Initial assessment noted a reddened area on the right upper thigh, and a wound assessment the following day documented an intact blister on the left thigh and a partially intact blister with granulation tissue and scant exudate on the right thigh. The incident was documented in a facility-reported incident, and the burns were directly linked to the spill of hot coffee that had been provided without the prescribed adaptive covered mug. For M6, the facility also failed to provide prescribed adaptive equipment during a meal. M6 had diagnoses including GERD, legal blindness, vascular dementia, dysphagia oral phase, and esophageal obstruction, with moderate cognitive impairment (BIMS 12/15). M6’s care plan specified adaptive equipment including a coffee cup with lid and a white deep dish divided plate. During a lunch observation, M6 was served a meal with an open cup of coffee and a blue plate instead of the ordered white divided plate. M6, who is legally blind, was observed feeling around for silverware until staff assisted by explaining the food and helping locate utensils. Staff interviews revealed that adaptive equipment information was only available in the care plan/Kardex at the nurses’ station, that M6’s adaptive equipment bin arrived late after M6 had already been served, and that M6’s dysphagia card did not list needed adaptive equipment. A coffee sample from the same cart used for M6’s meal measured 146.6°F, and surveyors noted that third-degree burns can occur at similar temperatures within seconds.
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