Failure to Resolve Resident Council Food Grievances
Summary
The facility failed to honor residents’ rights to organize and participate in resident/family groups by not putting forth sufficient efforts to promptly resolve repeated complaints and grievances raised during resident group meetings. The facility’s Resident and Family Grievances policy stated that grievances voiced in resident or family council meetings should be recorded, forwarded as needed, and addressed with prompt efforts toward resolution, including acknowledgment and active work toward resolving the concern. Review of food committee meeting minutes showed repeated resident concerns about dietary services, including requests for more soups with meat, pierogies, Polish foods, cooking demonstrations, more meal variety at dinner, snack choices, and concerns that snacks arrived labeled with resident information. Residents also reported that fish and pork were not generally liked, that there were no snack options, and that they wanted additional foods such as stewed tomatoes and crab cakes. During a resident group interview, five alert and oriented residents who normally attended council meetings stated that when they raised food concerns at meetings, the facility did not respond and their concerns remained unresolved. Individual residents described ongoing issues with snacks, food temperature, and menu variety. One resident said she did not always receive a snack, another said she was given the same snack each night without a choice, and others reported that fresh fruit was served hot, eggs were cold, coffee was not hot, and the menu was repetitive with too much pork and chicken. The Registered Dietician confirmed monthly meetings with resident groups but could not provide documented evidence that the facility was resolving or addressing the complaints. The Nursing Home Administrator also could not provide documented evidence that resident complaints and grievances related to food and dietary services were being addressed, responded to, or resolved.
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