Ineffective pest control program with roaches and flies observed in kitchen and resident areas
Summary
The facility failed to maintain an effective pest control program to control the insect population in the building. The facility census was 54. Its written Pest Control Program Policy stated that the facility would maintain an effective pest control program, keep a written agreement with a qualified outside pest service, use chemicals safely inside the building, maintain a report system for issues between scheduled visits, and use a variety of methods to control seasonal pests such as flies. However, review of 2025 pest control invoices showed no service invoices for January, May, and June, and the documented services in February, March, and April targeted roaches. July showed an initial service with a new provider, and there was no documentation that services targeted flies. The facility also had no documentation of a system or log for staff to report pest activity. During observations in the kitchen, surveyors saw 12 roaches crawling and six flies flying around the food preparation area, under the three-compartment sink, near dishwashing liquid containers, and near a non-intact wall section beside the can opener and plastic utensil drawers. Dietary staff reported that roaches had been a problem near the dishwasher, had been seen for the last several days or weeks, and that the Dietary Manager had been made aware of the problem. Staff also stated the kitchen had been sprayed, but the bugs came back. Surveyors also observed flies in the 300 Hall and unit dining area, including one dead fly on the ice dispenser and 12 flies landing on tables, residents, resident food trays, privacy curtains, and floors. Staff stated there was no monthly reporting system or pest log, that nursing had been verbally advised about the flies or bugs, and that flies were common in the hall, dining area, hallway, and resident rooms. Residents reported that flies were frustrating during meals and were always present in the dining area, hall, and rooms. The Maintenance Director, Dietary Manager, and Administrator acknowledged awareness of roaches and flies in the kitchen and dining areas, and the Administrator stated it was apparent the bugs were still a problem.
Penalty
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