Failure to Monitor Fluid Restriction Intake
Summary
The facility failed to accurately monitor the fluid intake for one resident who had a physician’s order for a 1600 ml fluid restriction per 24 hours. The resident’s diagnoses included hemiplegia and hemiparesis following cerebral infarction affecting the left non-dominant side, COPD, hypoxemia, and chronic diastolic congestive heart failure. The MDS dated 9/24/2025 indicated the resident had moderately impaired cognitive skills for daily decision making and was dependent for toileting hygiene, showering/bathing, lower body dressing, and putting on/taking off footwear, with supervision or touching assistance needed for eating and oral hygiene. The physician’s order dated 8/21/2025 specified 720 ml for meals and 880 ml for nursing, divided across the three shifts. During an observation on 12/16/2025, three cups of water, each containing 8 fluid ounces, were seen on the resident’s bedside table. An LVN stated the resident was on fluid restriction and should not have had three 8-ounce cups of water at bedside, and that staff should have removed the extra water. During a later observation, the resident was seen eating breakfast and drinking coffee and orange juice; the breakfast ticket listed 6 oz coffee, 2 oz coffee creamer, 4 oz orange juice, 6 oz strawberry yogurt, and 6 oz cream of wheat. The resident stated she did not know she was on fluid monitoring. During lunch observation, the resident had an 8 oz cup of juice and a 12 oz cup of water in front of her. A CNA stated the resident did not have a meal ticket indicating fluid restrictions and confirmed that fluid intake during meals was not recorded. The CNA stated she did not know the resident had an order for fluid restriction and fluid intake monitoring. The RD confirmed the resident was on fluid restriction and stated the breakfast fluid amount was over the ordered 240 ml limit, and that fluid intake was supposed to be monitored for all meals including lunch and dinner. The DON stated CNAs should have removed extra water from the bedside and that the RD needed to monitor oral fluid intake during meals to ensure compliance with the physician’s order. The facility policy stated fluid restrictions are to be monitored by nursing staff, with all oral and enteral fluid intake tracked and documented every shift, and meal trays reflecting fluid restrictions.
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