Lack of Certified Dietary Manager in Food and Nutrition Services
Penalty
No penalty information released
The penalty, as released by CMS, applies to the entire inspection this citation is part of, covering all citations and f-tags issued, not just this specific f-tag. For the complete original report, please refer to the 'Details' section.
Summary
The facility failed to employ a full-time Certified Dietary Manager for 38 residents who receive their meals from the kitchen. During an initial kitchen tour, a dietary staff member stated she was not certified but had started a certification course in February. Later, administrative staff confirmed that the dietary manager was not certified but was currently enrolled in certification classes. The facility's own policy requires sufficient staff with appropriate competencies and skill sets, including meeting state requirements for food service managers or dietary managers. This deficiency was identified through observation, record review, and staff interviews.