Failure to Follow Infection Control Practices During Meal Service
Penalty
No penalty information released
The penalty, as released by CMS, applies to the entire inspection this citation is part of, covering all citations and f-tags issued, not just this specific f-tag. For the complete original report, please refer to the 'Details' section.
Summary
A deficiency was identified when a dietary aide was observed engaging in improper infection control practices while serving meals in the dining room. Specifically, the aide placed two meal tickets in her mouth, dropped one on the floor, picked it up with her bare hand, and then proceeded to pour apple juice and prepare hot chocolate for a resident without performing hand hygiene. The aide then delivered the drinks and meal trays to residents without washing her hands. The dietary supervisor confirmed that the aide had completed the required food handler training and acknowledged that the actions taken were not in accordance with proper infection control procedures.