Failure to Properly Date and Store Food Items
Penalty
No penalty information released
The penalty, as released by CMS, applies to the entire inspection this citation is part of, covering all citations and f-tags issued, not just this specific f-tag. For the complete original report, please refer to the 'Details' section.
Summary
Surveyors determined that the facility failed to store food in a safe and sanitary manner, as required by the Idaho Food Code and the facility's own policies. During observations, an opened container of dry scalloped potatoes with a use-by date that had already passed was found in the dry food storage room. In the walk-in refrigerator, an undated container of tea and a tray of individually poured cups of juice, along with the tray itself, were not dated. Additionally, in the walk-in freezer, a bag containing pizzas that had been opened was not dated. The Culinary Manager confirmed that these food items should have been properly dated but were not.