Failure to Adhere to Prescribed Diet Leads to Choking Incident
Summary
The facility failed to ensure a safe environment for a resident who had a physician's order for a dysphagia puree diet with nectar-thickened liquids. During an outdoor activity program, the Director of Recreation provided the resident with a bite-sized piece of a soft donut, which was not consistent with the prescribed diet. The resident, who had severe cognitive impairment and was dependent on staff for daily activities, began coughing and showed signs of choking. The activity staff wheeled the resident back into the facility, where nursing staff performed the Heimlich maneuver and removed food particles. The resident became unresponsive, and cardiopulmonary resuscitation (CPR) was initiated. Emergency Medical Services (EMS) were notified, and the resident was transferred to an acute care hospital emergency room. The resident was admitted with cardiac arrest, respiratory arrest, and choking due to food in the larynx. The incident highlighted a failure in the facility's supervision and adherence to dietary orders, as the staff member involved had previously been in-serviced about resident diets and verification with nursing staff. The deficient practice created an immediate jeopardy to the health and well-being of the resident, as the food provided was not of the prescribed consistency. This incident had the potential to impact all residents on pureed diets and other consistencies. The facility's failure to follow the prescribed diet and ensure proper supervision led to a serious health event for the resident.
Removal Plan
- The staff member was suspended pending investigation and subsequently terminated.
- All residents on puree diets were identified and verified that plan of care was in place and being followed.
- Staff was immediately educated on identification of resident diets and ensured only food consistent with the diet is provided.
- Residents on altered diets identification procedure updated to include utilization of a colored dot on the resident door tag as well as on the resident bracelet. All staff were educated on the new process. Resident diet list will be printed by reception daily and provided to all nursing units and the recreation program. The procedure will be audited by the Director of Nursing/Designee.
- Staff was immediately educated on resident diet consistencies. Understanding will be audited by Director of Nursing/Designee.
- Staff was immediately educated on how to identify residents' diet. Understanding will be audited by Director of Nursing/Designee.
Penalty
Resources
Below are regulatory guidelines relevant to this citation:
Trusted data from CMS and state health departments
Every citation, penalty and Plan of Correction is sourced from public CMS records (latest release July 29, 2026) and official state health department websites — never guesswork.
In your survey window? See what surveyors are citing.
The Survey-Prep Report maps your facility's risk from 12 months of CMS and state citation data — what's being cited around you and what to check first. $129 one-time.