Failure to Provide Assistive Eating Devices
Summary
The facility failed to provide appropriate assistive devices to residents who needed them to eat independently. Resident #25, diagnosed with Parkinson's disease and other conditions affecting coordination, had orders for a divided plate and built-up utensils. However, observations showed the resident was often served meals without the necessary built-up utensils, leading to difficulty in eating and food spillage. The resident expressed frustration over not receiving the required adaptive equipment, and staff interviews revealed a lack of awareness about the resident's needs for built-up utensils. Similarly, Resident #110, who had hemiplegia and dysphagia, was supposed to receive meals on a divided plate as per their care plan. Observations indicated that the resident was frequently served meals on regular plates, resulting in food spillage. Interviews with staff, including CNAs and dietary aides, highlighted a lack of knowledge about the resident's need for a divided plate, which was not documented on the dietary ticket. Interviews with various staff members, including CNAs, dietary aides, and the dietary manager, revealed inconsistencies in communication and documentation regarding the provision of adaptive equipment. The dietary manager and other staff members were unaware of the specific needs of the residents, and there was a reliance on dietary tickets that did not accurately reflect the residents' requirements. The Director of Nurses and the Administrator expected that residents would receive adaptive equipment as needed, but the lack of proper documentation and communication led to the deficiency.
Penalty
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