Failure to Maintain Cleanliness in Kitchen Areas
Penalty
No penalty information released
The penalty, as released by CMS, applies to the entire inspection this citation is part of, covering all citations and f-tags issued, not just this specific f-tag. For the complete original report, please refer to the 'Details' section.
Summary
The facility failed to ensure thorough cleaning of the kitchen, as observed during a random inspection. Dietary staff indicated that kitchen floors were supposed to be swept and mopped daily, with particular attention to areas under the serving line, heat tables, and prep tables. However, during the observation, there was a noticeable buildup of old dried food particles, grapes, dirty food containers, silverware, and thick dust and debris under these areas. Additionally, the facility was unable to provide a policy regarding the cleaning of kitchen floors when requested.