Failure to Maintain Infection Control with Improper Storage and Labeling
Penalty
Summary
The facility failed to implement appropriate infection prevention and control practices as evidenced by multiple observations and staff interviews. During an initial tour, a box of juice and a container of creamer belonging to a resident were found placed directly on the floor at the bedside. The attending LVN confirmed that personal belongings, especially food items, should not be stored on the floor due to infection control concerns and should instead be kept in bedside drawers. The ADON also acknowledged that such storage practices do not maintain infection control standards. Additionally, shared restrooms serving multiple residents were found to contain unlabeled basins placed on top of toilet tanks. Staff members, when questioned, were unable to identify the owners of these basins and confirmed that basins in shared restrooms should be labeled for infection prevention and control. The ADON was informed of these findings and acknowledged the lapses. These observations were supported by facility document and policy reviews, confirming that the facility did not ensure proper labeling and storage of personal care items and food, thereby failing to maintain a safe and sanitary environment.