Failure to Maintain Sanitary Kitchen Ceiling and Proper Dumpster Management
Penalty
Summary
The facility failed to maintain a safe and sanitary environment by not ensuring that the kitchen ceiling was free from water leak stains, bubbling, and peeling paint, and by allowing one of four dumpsters to overflow and remain uncovered. During observation, the kitchen ceiling was found to have water stains, paint patches, bubbling, and peeling paint, which the Dietary Service Supervisor attributed to a rain event two weeks prior. The Maintenance Director confirmed that the water leak had been repaired but had not inspected the kitchen ceiling and was unaware of the water stain and peeling paint until recently. The Maintenance Director acknowledged that the peeling paint could fall into food being prepared, potentially leading to contamination. Additionally, one of the facility's dumpsters was observed overflowing with boxes and not completely closed, which the Maintenance Director stated could allow insects or animals to access the trash and potentially spread germs and disease within the facility. Review of facility policies indicated that dumpsters should have tightly fitting lids and be emptied according to contract, with schedules adjusted as needed based on volume. The policies also required preventative maintenance to maintain a safe environment, which was not followed in these instances.