Stay Ahead of Compliance with Monthly Citation Updates


In your State Survey window and need a snapshot of your risks?

Survey Preparedness Report

One Time Fee
$79
  • Last 12 months of citation data in one tailored report
  • Pinpoint the tags driving penalties in facilities like yours
  • Jump to regulations and pathways used by surveyors
  • Access to your report within 2 hours of purchase
  • Easily share it with your team - no registration needed
Get Your Report Now →

Monthly citation updates straight to your inbox for ongoing preparation?

Monthly Citation Reports

$18.90 per month
  • Latest citation updates delivered monthly to your email
  • Citations organized by compliance areas
  • Shared automatically with your team, by area
  • Customizable for your state(s) of interest
  • Direct links to CMS documentation relevant parts
Learn more →

Save Hours of Work with AI-Powered Plan of Correction Writer


One-Time Fee

$49 per Plan of Correction
Volume discounts available – save up to 20%
  • Quickly search for approved POC from other facilities
  • Instant access
  • Intuitive interface
  • No recurring fees
  • Save hours of work
F0813
D

Failure to Label and Store Leftover Food Brought by Visitors

Granada Hills, California Survey Completed on 04-27-2025

Penalty

No penalty information released
tooltip icon
The penalty, as released by CMS, applies to the entire inspection this citation is part of, covering all citations and f-tags issued, not just this specific f-tag. For the complete original report, please refer to the 'Details' section.

Summary

The facility failed to ensure that leftover food brought in by family or visitors for two residents was properly labeled with the resident's identifier and a use by date, as required by facility policy. In the case of one resident with chronic kidney disease and hypertension, who was cognitively intact and independent in activities of daily living, two containers of food brought by a family member were found on the overbed table without any labeling. The resident confirmed the food was brought the previous day. A registered nurse acknowledged that the food should have been labeled and refrigerated according to policy, but this was not done. Similarly, another resident with chronic kidney disease and hypertension, who required assistance with activities of daily living but was cognitively intact, had a box of pizza left on the overbed table, also brought by a visitor the previous day. This food was not labeled or refrigerated as required. The registered nurse confirmed that the leftover pizza should have been labeled with the resident's name and use by date and refrigerated to prevent spoilage, in accordance with the facility's policy. Both instances were observed and confirmed through interviews and record reviews.

An unhandled error has occurred. Reload 🗙